Tom, Only in the beginning when these speciality dining venues opened
did I ever have a problem getting a table. Now I don't think people
(the masses) are breaking down the doors to get in. Especially with the
extra charge going up. I'm not sure what NCL charges now ( it was
$20/head 3 years ago). I know Carnival is now up to $30/head. I think
some couples are treating it as an extra special night. But for $60 a
couple I think most people are spending that money on other things.
Especially when you already paid for your meals. They will announce on
the ship to make your reservations early to ensure you get a table but
thats only high pressure sales at work on the high seas. I haven't seen
these places much more than 1/2 full on any given night. Of course
every cruise is different. If your sailing on a New Years Cruise that
night will most likely sell out. If you have a special night in mind
make your reservations when you board. Otherwise just take your
chances. I just walked in one night and was seated. I think maybe
another dozen tables were taken (out of about 40). Also keep in mind
you need to allow about 3 hours to be served. Formal night in the
dining room is when they usually serve lobster (rock tails) so if you
like them don't make a reservation that night.
I do recall a night or two where the shows are early and they only had 1
show that night. I think it was at 6 or 7 pm. Just check your daily
paper. You can also check when you make reservations....they know the
ships weekly schedule. Just be sure to ask if you can reschedule if
necessary without charge. Have fun on your cruise.
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