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Subject: Re: Retarded British fight to keep outdated Imperial measurements Posted on: Sat, 12 May 2007 04:43:07 +0800

Deeply Filled Mortician
wrote:
> I was referring to restaurant food actually. In many places in eastern
> Europe they still 'weigh' your food on the plate, and charge you
> accordingly.

In Turkey the kebabberies often do this. Seems to me that someone who
has been slicing kebab for 20 years ought to be able to eyeball it, but
I guess not.

miguel
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