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Subject: Re: South America Posted on: Wed, 17 Sep 2003 23:45:41 GMT


"Douglas S. Ladden" wrote in message
news:Xns93F98390731C3divine1Ladden2law3@204.127.199.17...
> The Terran carbon-based unit designating itself as "David Eduardo"
> shared its ideas in rec.travel.latin-america on
> Wed, 17 Sep 2003 19:06:44 GMT:
>
> >
> > "Harvey & Myrna" wrote in message
> > news:bk9gb0$gl7$1@bob.news.rcn.net...
> >> I have never been to South America. I will be spending about two
> >> weeks in Southern Chili in November.
> >
> > "Chili" is always hot. Chili is a spice.
>
> No. Actually, "chili" is a food typically made from meat, beans,
> tomatoes and various spices, including any variety of "chile", which is
any
> number of peppers typically containing various quantities of capsaicin.

No, that is "Chili con Carne." A "chili" is a "chile" in Spanish, or a Chili
Pepper. IOW, a spice.