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Subject: Re: Tipping in the US (at a restaurant)? Posted on: Tue, 19 Apr 2005 00:51:54 EDT

On Mon, 18 Apr 2005 21:24:20 -0700, miles
wrote:

>oconnell@slr.orl.lmco.com wrote:
>
>> if one is going to "stiff" a server to any particular degree, a
>> discussion with a manager is probably appropriate.
>
>I don't agree with that really. If you feel like talking to a manager
>to solve an issue then no problem. Generally if I had such lousy
>service that I don't leave a tip then I don't want anything to do with a
>manger or the place ever again. I'm not going to discuss anything with
>a manager...I'm gone to better places. Not my job to 'teach' them nor
>should I have to take that time.

Not leaving a tip simply makes you look like a cheapskate or
forgetful. Leaving a five cent tip sends a message.

************* DAVE HATUNEN (hatunen@cox.net) *************
* Tucson Arizona, out where the cacti grow *
* My typos & mispellings are intentional copyright traps *